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Preparation Phase 1
or Completion Phase 2 |
Preparation Phase 2,
or Completion Phase 1 |
Detoxification Phase |
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| Clearvite-SF® |
Clearvite-SF® |
Clearvite-SF® |
| Before Breakfast 1 Serving |
Before Breakfast 1 Serving |
Before Breakfast 1 Serving |
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|
|
| BREAKFAST |
BREAKFAST |
BREAKFAST |
| Turkey |
Turkey Bacon |
Buckwheat Pancakes |
| Fruit |
Honey Melon |
Mixed Fruit |
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|
|
| MID-MORNING SNACK |
MID-MORNING SNACK |
MID-MORNING SNACK |
| Celery with Almond Butter |
Taro Chips |
Carrot Stick |
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|
|
| LUNCH |
LUNCH |
Clearvite-SF® |
| Salad with Olive Oil Dressing |
Mixed Green Salad with Chicken |
Before Lunch 1 Serving |
| Salmon Filet |
Olive Oil Dressing |
|
| |
|
LUNCH |
| MID-AFTERNOON SNACK |
MID-AFTERNOON SNACK |
Mixed Green Salad with |
| Banana |
Handful of Cashews |
Nuts, Seeds, and Avocados |
| |
|
Olive Oil Dressing |
| DINNER |
Clearvite-SF® |
|
| Chicken Breast |
Before Dinner 1 Serving |
MID-AFTERNOON SNACK |
| Steamed Vegetables |
|
Dried Fruit and Nuts |
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DINNER |
|
| Bedtime SNACK |
Halibut |
Clearvite-SF® |
| Rice Cakes with Almond Butter |
Rice |
Before Dinner 1 Serving |
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Vegetables |
|
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|
DINNER |
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Bedtime SNACK |
Baked Potato |
| |
Dried Apricots |
Brown Rice |
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|
Steamed Vegetables |
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Bedtime SNACK |
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Rice Cakes with Almond Butter |
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The Clearvite-SF® Detoxification Protocol
| |
Two
Weeks
Plan |
Three
Weeks
Plan |
Servings of
Clearvite-SF®
to be taken |
Dietary Plan to follow |
Days
1 & 2 |
Days
1 to 4 |
“Preparation Phase 1”
One Serving Daily,
Just Before Breakfast |
Foods to avoid:
•Any food that you are allergic to it.
•Dairy (milk, cheeses, yogurt, butter), eggs, margarine, and
shortening
•Foods prepared with Gluten containing cereals like wheat, oats,
rye,
barley, normally found in breads, pasta, etc.
•Tomatoes and tomato sauces, corn, peanuts
•Alcohol, Caffeine (coffee, black tea, sodas)
•Soy or products made from soy, such soymilk or tofu
•Peanuts or peanut butter•Beef, pork, cold cuts, bacon, hotdogs,
canned meat, sausage, shellfish, meat analogues made from soy
Foods to eat:
•Drink plenty of water (8-10 glasses), herbal teas, green tea, fruit
juices
(no sugar added), vegetable juices
•Consume grain foods made from rice, millet, quinoa, buckwheat or
tapioca.
•Fresh fruits, vegetables, beans (navy, white, red kidney, etc.,
peas
(fresh, split, snap)
•Consume mainly fish (not shellfish), and moderate amounts of
chicken, turkey, and lamb
•Use mainly olive oil, canola and flax seed oil in moderation |
Days
3 & 4 |
Days
5 to 7 |
“Preparation Phase 2”
Two Servings Daily,
One Before Breakfast,
One Before Dinner. |
Days
5 to 10 |
Days
8 to14 |
“Detoxification”
Three Servings Daily,
One Before Breakfast,
One Before Lunch,
One Before Dinner. |
During this phase of the plan:
•Avoid all of the foods in the “Foods to avoid” listed above.
•Use all of the foods in the “Foods to eat” in the above list,
except that eliminate all animal products from the diet
(including fish, chicken, turkey and lamb) |
Days
11 & 12 |
Days
15 to17 |
“Completion Phase 1”
Two Servings Daily,
One Before Breakfast,
One Before Dinner. |
During this phase of the plan:
•Avoid all of the foods in the “Foods to avoid” listed above.
•Use all of the foods in the “Foods to eat” in the above list,
including back in the diet all of the animal products (fish,
chicken, turkey and lamb) |
Days
13 & 14 |
Days
18 to 21 |
“Completion Phase 2”
One Serving Daily,
Just Before Breakfast |
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Recipes: Click Here
|
Statements and health
claims on website have not been evaluated by the
Food and Drug Administration.
These products are not intended to diagnose, treat, cure, or prevent
disease.
Apex Energetics Inc.
16592 Hale Ave.
Irvine, CA 92606
Toll Free Order: 800-736-4381
Toll Free Fax Order: 888-286-1676
Ph: 949-251-0152
Fax: 949-251-0153 |
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